Mmm...there's nothing quite like a juicy, succulent roasted chicken. This easy roast chicken recipe is sure to satisfy your taste buds and leave your stomach feeling happy and full.
Ingredients:
- 4-5 lb whole chicken
- 1 lemon, halved
- 2 garlic cloves, minced
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 4 Tbsp butter, melted
Instructions:
- Preheat oven to 425°F.
- Rinse chicken under cold water and pat dry. Place chicken in a roasting pan.
- In a small bowl, mix together garlic, thyme, rosemary, paprika, salt and pepper.
- Rub the spice mixture all over the chicken, inside and out.
- Squeeze lemon halves over chicken and stuff them inside the chicken cavity.
- Brush melted butter all over the chicken.
- Roast chicken in preheated oven for 1 hour and 30 minutes, or until juices run clear when pierced with a fork.
- Let chicken rest for 10-15 minutes before carving and serving.
This roast chicken is the perfect centerpiece for any family dinner or special occasion. With its crispy skin and juicy, tender meat, it is sure to impress. Serve with your favorite sides and enjoy!
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Easy Roast Chicken Recipe - WonkyWonderful
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Chicken recipe recipes whole roast easy roasted wonkywonderful baked dinner bake oven simple way stuffed meals lb healthy time long. Easy roast chicken recipe
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